Sugar & Everything Nice

Thursday, June 21, 2012

Penang Acar

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Acar is a very typical Nyonya dish that will adrone the tables of any true-blue Peranakan in Malaysia. Acar is actually a Hindustani word f...
2 comments:
Friday, June 8, 2012

Chocolate Coffee Flavoured Macarons

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The urge to make macarons has struck me again.  I think I have to blame my girlfriend's daughter for this.  Her teenage daughter has be...
4 comments:
Monday, May 28, 2012

The Most Fabulous Banana Cake

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I have always time and time again mentioned that I loved baking with bananas. They make such a great addition to desserts and are so easily...
9 comments:
Sunday, May 20, 2012

Spanish Chicken Casserole

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This particular casserole makes a great dish for family gatherings or when you have friends around.  The unusual flavours of this cassrole a...
5 comments:
Saturday, May 5, 2012

Passionfruit Souffle

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I have now been baking for over 5 years now and I can't believe that I have never made a souffle before in my life plus eaten it only on...
5 comments:
Sunday, April 29, 2012

Chocolate Cupcakes

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Unlike in the United States or in UK, cupcakes have never been much of a craze in Singapore until of late.  Overseas, especially in the Unit...
5 comments:
Saturday, April 21, 2012

Seared Tuna with Soy-Mirin Dressing

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I like Bill Granger's recipes for its simplicity and ease in preparation. Most of his cook books are easy to follow and the ingredients...
6 comments:
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About Me

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Jo
Born and raised in Kuala Lumpur, Malaysia, Currently residing in Singapore
I love baking and experimenting with new recipes. I hope you enjoy your stay here and do leave me your comments! And if you do try out any of the recipes, I would love to receive your feedback. Kindly note that all photographs from this blog should not be published without prior permission from the author.
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