Sugar & Everything Nice

Monday, January 30, 2012

Nian Gao or Sticky Rice Cake

›
The Lunar Chinese New Year is celebrated over 15 days. During this period, auspicious food would be consumed and one of this would be Nian G...
15 comments:
Friday, January 20, 2012

Pineapple Tarts and Happy Lunar New Year

›
As far back as I can remember, pineapple tarts have been served in every single household we visited during the Chinese Lunar New Year. Our...
12 comments:
Tuesday, January 17, 2012

Peanut Cookies

›
I can't believe how time flies! We had just celebrated Christmas and we will now be celebrating the Lunar New Year in a week's time...
7 comments:
Thursday, January 12, 2012

Mini Pavlova with Summer Berries

›
I confess big time that this is my first ... very first Pavlova! I have never made one or eaten one in my life. Even my 12 year old niece ...
13 comments:
Sunday, January 8, 2012

Roasted Pumpkin Soup

›
At times I am just in the mood of having a simple meal such as a salad or soup. This particular weekend was one of those days and I decided...
5 comments:
Tuesday, January 3, 2012

Honey Madeleines

›
After seeing some of my blogger friends posting up madeleine recipes in their blogs, I was really tempted to try making them and having my v...
6 comments:
Tuesday, December 27, 2011

Apple Tart "Maman Blanc"

›
You could say I am an avid fan of the Food Channel on my local cable television. There are so many programs I currently follow that it would...
4 comments:
‹
›
Home
View web version

About Me

My photo
Jo
Born and raised in Kuala Lumpur, Malaysia, Currently residing in Singapore
I love baking and experimenting with new recipes. I hope you enjoy your stay here and do leave me your comments! And if you do try out any of the recipes, I would love to receive your feedback. Kindly note that all photographs from this blog should not be published without prior permission from the author.
View my complete profile
Powered by Blogger.